Breakfast

Enjoy a relaxing morning at our Cincinnati lodging. A complimentary, delicious full breakfast awaits you every morning of your overnight stay at the Weller Haus Bed, Breakfast & Event Center. For your convenience, you can  dine in the privacy of your own suite at the in-room breakfast table. 

When you receive your check-in email 24 hours before arrival, we’ll provide you with the link to our breakfast menu which includes both savory and sweet selections. We will ask you to choose your selection  as well as choose a time to enjoy your meal so we can be ready for you in the morning with a freshly prepared in-house breakfast. We use local farm fresh organic eggs and produce to prepare your dish. Seasonal items such as tomatoes, peppers, leafy greens, broccoli, cauliflower, asparagus, and herbs are from our own garden.

Each entree is served with a selection of juice, fresh fruit dish and chef’s choice of breakfast meat. Some of our current entree choices are listed below.

Breakfast is served between 8:30-10:00 am.

  • Banana pecan stuffed French toast–National B&B Breakfast contest winner
  • Peanut Butter & Honey stuffed French Toast.
  • Strawberry Cream Cheesecake French Toast Roll ups
  • French Toast or Pancakes topped with  blueberries, strawberries, bananas  warm
  • Blueberry & Peach French Toast Bake 
  • Broccoli, Cheddar and Ham Breakfast Tart
  • Broccoli and Cheddar Breakfast Tart
  • Breakfast Burrito with or without sausage and veggies
  • BLT on Texas Toast
  • Avocado Toast topped with or without Arugula, Tomato and Cucumber
  • Two eggs your way
  • Sides are breakfast meat, cheesey hashbrowns or scrambled eggs

Please let us know if you have dietary restrictions 48 hours prior to your arrival whether it be vegetarian, vegan, low-fat, or gluten-free.  

Gluten Free Guests:  Many of the items are gluten free or can be made gluten free.  Some cannot be changed.  We are a standard residential kitchen with NO separate area for preparing GF items.  If you’re gluten free out of necessity–to the point where medical intervention is necessary if there is any contact with gluten–then we are not the right property for you as we are not certified as a GF establishment.  Our first priority is our guests and we would rather you be able to have a safe stay at another property that can meet those needs.  

Requests for vegan “sausage” or vegan “eggs”,  have  an additional upcharge of $5 per item requested and must be requested 48 hours in advance.